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Annual Valentine's Day Dinner
Our annual Valentine's Day Dinner at The Pavilion will be Friday, February 14 from 5:30-8:30 p.m. This reservation only event is $30 per person and includes a four-course, plated dinner, table service, and a cash bar. Call 205-345-6963 to make your reservation.
MENU
Starters
Salmon Dip Appetizer
Summer Salad
Entree
Filet Oscar with Asparagus
Fried Crab Cake
Served with Garlic Mashed Potatoes
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Choice of Dessert
Bread Pudding
Mississippi Mud
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