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Annual Valentine's Day Dinner
Our annual Valentine's Day Dinner at The Pavilion will be Friday, February 14 from 5:30-8:30 p.m. This reservation only event is $30 per person and includes a four-course, plated dinner, table service, and a cash bar. Call 205-345-6963 to make your reservation.
MENU
Starters
Salmon Dip Appetizer
Summer Salad
Entree
Filet Oscar with Asparagus
Fried Crab Cake
Served with Garlic Mashed Potatoes
Choice of Dessert
Bread Pudding
Mississippi Mud
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