Easter Brunch Buffet at the Pavilion

Sunday, April 21

11 AM or 1 PM

Adults: $25

Children Under 12: $12

RESERVATIONS REQUIRED

On the Buffet

Steel Head Trout

Confetti Rice

Smoked Porkchops

Chicken Tenders

Roasted Veggies

Mac n' Cheese

Gouda Grits

Bacon

French Toast

Chocolate Cake

Bread Pudding

Rolls

Muffins

Tea, Water, Lemonade, Orange Juice

Reservations & Pre-payment Required

Call: 205-345-6963

MUST BOOK BEFORE WEDNESDAY, APRIL 17